Lugares

Lugares / downtown: restaurantes, bares, shops, venues

Veganoteca

by

Did you know someone has been putting milk proteins into your condoms? Oliver does. He sells vegan condoms….

Club Cronopios

by

Según Cortázar, “cuando los cronopios cantan sus canciones preferidas, se entusiasman de tal manera que con frecuencia se…

Never More

by

From its inception as a bar, Nevermore has been as much an inspiration in upcycling truly local trastos…

Ikki {CAS}

by

Click here to read in english. Ikki cambió el Raval por Poble Sec.Fue lo mejor. Su antiguo local…

L’Angolino {brunch}

by

Andiamo dalla nonna • L’Angolino ofrece un brunch económico donde encontrarás la típica foccacia que prepararía una abuela italiana con ingredientes…

El 58

by

Setting the scene. Pnou, the barrio in between. It is at once Barcelona’s headquarters for modern design and…

Music Hall

by

Musci Hall es una sala de conciertos ubicada en el centro de Barcelona con una programación abierta a…

CatBar

by

People who love cats this much are terrifying. Fortunately for Cat Bar, veganism, vegetarianism, massive piles of food,…

Bollocks

by

    ¿Qué es Bollocks? Beer, Burgers y Rock! Birras, cocktails y cubatas rebajados antes de las 22:00h…

N2 Galería

by

N2 Galería trabaja con artistas de todo el mundo, tanto emergentes como consolidados. N2 Galería desde 2005 Where:…

Nevermind

by

    ¿Qué deberían saber tus clientes de tu negocio? Que hay Happy Hour todos los días hasta…

Lusitano

by

Are high-backed, ornately upholstered and dark-lacquered hardwood benches somehow a Portuguese thing? I’ve yet to solve the mystery,…

Ecuasucre

by

Ecuasucre refused us photographic permission so we’ve chosen this lovely lady instead. Lucky you because the interior of…

Unik

by

A few years ago Clara threw away a well-paying job with an indefinite contract to do what she…

On Café

by

No one is reinventing the wheel here. On Café is neither Scandinavian design innovation nor is it gastro-anything,…

Paprika

by

And here you were, thinking the Spanish were the pimentón leaders of the world. Fool! These Hungarians are…

Deu Dits

by

We are princesses, walking on perfectly flat floors, laid and buffed for our cushioned feet and puffy, pink…

Babèlia

by

It’s a good story, the one about two friends in Barcelona – one Irish, from Shannon, the other…

Goccia Verde

by

Plastics are pure shite: petroleum and natural gas products, resource-intensive to make, and slooowww to decompose (700 years…

La Tieta

by

Long before Barcelona’s coastline became chiringuiri-landia, there was a family-owned restaurant on the only stretch of natural beach…

En Aparté

by

The terraza monopoly on one of Barcelona’s most precious corners has finally been broken. Until about a month…

Randa

by

A warm welcome and an utter lack of design charm await you at Randa, the six-year-old halal restaurant…

Cordova

by

Researching last month’s Shortlist we asked Anas, “Where’s the best Pakistani restaurant in the city?” “Restaurante Cordova,” he…

Hungaryto Barcelona Hungarian restaurant

Hungaryto

by

It’s very unlikely the Hungarian woman who made the artifacts that grace Hungaryto’s walls knew her wares would…

Rekons

by

Here’s a common scenario: It’s Sunday. We want a restaurant that is a) open, b) delicious, c) sunny…